Allergy & Cross-Contamination: We take every care to ensure your meal meets your dietary needs; however, all items are prepared in a kitchen that handles wheat, nuts, eggs, dairy, meat and other major allergens. While items marked VE are made with vegan ingredients, trace elements may be present.

Coeliac Disease Warning: Items marked NGI are prepared on shared equipment and in shared cooking oil (e.g., fryers), and therefore cannot be guaranteed to be 100% free of trace gluten elements. These items may not be suitable for customers with Coeliac disease or severe allergies. Please inform your server of all allergies.

A 15% surcharge is payable on public holidays. All card transactions (credit & debit) incur a 1.10% surcharge.